Christmas Eve 2020
Three course prix fixe | $60
First course
(choose one)
Badger Flame Beet salad
Pink lady apples | ginger | red jacket cider | watercress | marcona almonds
Scallop
Burgundy black truffle | romanesco | forbidden rice | charred clementine
Pork belly
sticky rice | red cabbage marmalade | black garlic | scallion | kumquat | chili
Caramelized Halloumi
olive | fennel | mint | parsley | zaatar | smoked farro
Main Course
(choose one)
Whole Roasted Badger Flame Beet
White celery noodles | romanesco | purple citrus rice | grapefruit
puffed wild rice crunch
Chesapeake Rockfish
parsnip three ways | chimichurri | kumquat
Prime NY Strip
Hot Dijon | caramelized onion | wild mushroom | watercress
Braised Lamb Shoulder Roulade
house smoked lamb bacon | Anson Mills polenta | sweet potato | wild mushroom | brussels
Roasted Cheshire Pork Loin
heirloom field pea ragout | bourbon apples | pickled chili vinegar
crispy onion
Dessert Course
(choose one)
Vanilla Bean Cheesecake
honeyed kumquat | pistachio | cocoa nib | aged merlot vinegar gel
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Chocolate Pot du crème
vanilla chantilly cream | benne seed crunch
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Bourbon Brioche Bread Pudding
nutella ice cream | apple cider reduction | white chocoate | pearled sugar